Step-by-Step Guide to Prepare Homemade Chicken Pasta Alfredo

Chicken Pasta Alfredo

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Chicken Pasta Alfredo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Pasta Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pasta Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Pasta Alfredo is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Pasta Alfredo estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken Pasta Alfredo using 12 ingredients and 7 steps. Here is how you cook that.

Very good

Ingredients and spices that need to be Get to make Chicken Pasta Alfredo:

  1. 1/2 each red, yellow, and green peppers, sliced half moon
  2. 1 medium onion, sliced half moon
  3. 1/4 squash, sliced half moon or chunks
  4. 1 bunch broccoli florets
  5. 3/4 packages baby carrots
  6. 1 lb al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half)
  7. 2-24 oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch)
  8. 1 tbsp salt
  9. 3/4 tsp black pepper or to taste
  10. 1/2 lb chicken, cooked & seasoned
  11. 1-8 oz. package of 5 cheese blend shredded cheese
  12. 1-8 oz. parmesean shredded cheese

Instructions to make Chicken Pasta Alfredo

  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water.
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil.
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat.
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend.
  5. Cover with foil & place pan in oven @ 400° for 30 minutes.
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts.
  7. Serve with garlic bread & salad.

While this is in no way the end all be all guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to accomplish too much heavy cooking from the practice.

So that is going to wrap this up with this exceptional food How to Make Perfect Chicken Pasta Alfredo. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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