Recipe of Ultimate Absolutely the best Buffalo chicken dip
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Speedy Absolutely the best Buffalo chicken dip. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Absolutely the best Buffalo chicken dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Absolutely the best Buffalo chicken dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Absolutely the best Buffalo chicken dip is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Absolutely the best Buffalo chicken dip estimated approx 10 mins.
To get started with this recipe, we must first prepare a few components. You can have Absolutely the best Buffalo chicken dip using 8 ingredients and 5 steps. Here is how you cook that.
Mildly spicy. I love it !! I have used a 12 oz bag of refrigerated grilled chicken strips chopped up and I have baked chicken breat with garlic butter and either way it works out fantastic.
Ingredients and spices that need to be Prepare to make Absolutely the best Buffalo chicken dip:
- 3 Skinless chicken breasts🐔
- 2 packages (8 oz) Philadelphia cream chesse cubed and softened
- 1/2 (1 cup) sweet baby rays or franks red hot buffalo wing sauce🔥
- 1 tablespoon garlic powder 🧄
- 1 cup celery finely chopped
- 1 cup kraft blue cheese dressing
- 1 cup chedder cheese shredded (optional) 🧀
- 1 box family size plain wheat thin crackes or tortillas chips
Instructions to make Absolutely the best Buffalo chicken dip
- Put chicken in a pot and fill with water just to cover. Boil for about 20 minutes. Then remove and let cool then Shred or finley chop. Can bake it or use pre cooked chicken. I just don't recommend canned chicken
- Mix everything together and use 1/2 cup to 1 cup of buffalo sauce depending on how spicy you want it. Use microwave / bake safe serving bowl. Note I wouldn't use anything plastic !
- Cover and microwave for 4 minutes and stir then microwave for 2 or 3 more minutes and stir up
- If baking use a glass dish and bake at 350 degrees for 20 to 25 minutes
- Serve hot with wheat thin crackers or tortillas chips
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