Simple Way to Make Ultimate Chicken and Pea Stew
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Any-night-of-the-week Chicken and Pea Stew. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken and Pea Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Pea Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Pea Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken and Pea Stew estimated approx 60 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Chicken and Pea Stew using 18 ingredients and 10 steps. Here is how you can achieve it.
Nice and Easy.
Ingredients and spices that need to be Make ready to make Chicken and Pea Stew:
- 1 whole chicken cut into pieces.
- 4 tbsp olive oil
- 1 medium onion (chopped)
- 1 carrot (sliced)
- 1 bay leaf
- 1 1/2 tbsp tomato paste
- 1/2 tsp salt
- 250 grams peas
- 1/2 green pepper (chopped)
- 1 tbsp of butter
- 1 1/2 tsp paprika
- 1 large potato cut into small chunks (optional)
- 1/2 tsp chilli powder
- 150 liter water
- 1 handful parsley
- 4 cloves garlic
- 50 grams chorizo (sliced)
- 150 ml white wine
Steps to make Chicken and Pea Stew
- Marinade the chicken 3-6 hours before or overnight with the garlic and a pinch of salt.
- Heat the olive oil with the butter and chorizo on a medium to high heat when ready to cook.
- Remove the chorizo pieces before adding the onion
- Brown the onion which roughly takes about 5 minutes. Add the bay leaf also.
- Add the chicken, peppers, carrot, potato, tomato paste, wine, paprika, chilli powder and water.
- Cook for about 20 minutes.
- Add the salt and pepper.
- Add the peas and cook for a further 20 minutes or so.
- Add parsley 5 minutes or so before removing from the stove.
- Check seasoning and serve.
While that is by no means the end all be all guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare excellent lunches for your family without the need to do too much heavy cooking through the approach.
So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Chicken and Pea Stew. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!