Easiest Way to Prepare Perfect Crock pot Chicken and Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Favorite Crock pot Chicken and Rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crock pot Chicken and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock pot Chicken and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock pot Chicken and Rice is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Crock pot Chicken and Rice using 6 ingredients and 2 steps. Here is how you cook that.

We were snowed in and hadn't gone to the store so I threw some ingredients together and took a risk. It turned out amazing!

Ingredients and spices that need to be Prepare to make Crock pot Chicken and Rice:

1. 1 3/4 lb skinless and boneless chicken breasts
2. 26 oz turkey or chicken gravy
3. 15 oz ranch dressing
4. 28 oz cream of chicken
5. packages frozen mixed veggies
6. 1 packages knorr cheesy broccoli rice

Instructions to make Crock pot Chicken and Rice

1. Pour gravy into crock pot, place chicken breast on top add ranch dressing and cream of chicken soup. Cook on low 6-8 hours
2. Add vegetables and rice. Cook on high for 45-60 minutes.

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So that's going to wrap it up for this special food Steps to Make Quick Crock pot Chicken and Rice. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!