Simple Way to Make Award-winning Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce using 12 ingredients and 4 steps. Here is how you can achieve that.
I created a gorgeous, luxurious dish that you can cook in a short time.
Slice the chicken breasts diagonally into large pieces! Recipe by Airinomama
Ingredients and spices that need to be Prepare to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce:
- 500 grams Chicken breasts
- 1 dash Salt and pepper
- 1 All-purpose flour
- 3 tbsp Mayonnaise
- 2 tbsp Honey ★
- 5 tbsp Ponzu ★
- 2 tbsp Soy sauce ★
- 1 Ra-yu ★
- 3 tbsp Sesame oil ★
- 1 clove Grated garlic ★
- 2 tbsp Grated ginger ★
- 1 leek Minced Japanese leek ★
Steps to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce
- Add the ★ ingredients into a bowl and mix together.
- Slice the chicken breasts diagonally into relatively large pieces. Sprinkle with salt and pepper, and thinly coat with flour. Tap off the excess flour!
- Heat a frying pan, add the mayonnaise, and fry the Step 2 chicken for 1.5 minutes over medium-low. When the edges start to turn white, flip, and fry for another 1.5 minutes over medium heat!
- When the Step 3 chicken is cooked, serve on a plate, and pour the Step 1 sauce on top. Dry off any moisture from the lettuce that you had chilled in ice-cold water, and serve with chicken, then done!
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So that is going to wrap this up with this exceptional food How to Make Perfect Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!