Easiest Way to Make Speedy Eli's Real Oven-Fried Chicken
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Speedy Eli's Real Oven-Fried Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Eli's Real Oven-Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eli's Real Oven-Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eli's Real Oven-Fried Chicken is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eli's Real Oven-Fried Chicken estimated approx 1 hour.
To begin with this recipe, we must prepare a few ingredients. You can cook Eli's Real Oven-Fried Chicken using 11 ingredients and 5 steps. Here is how you can achieve it.
Always made coated fried chicken, this time I made it all In the oven. With 5 children to feed. This was a perfect rendition of chicken and chips
Ingredients and spices that need to be Get to make Eli's Real Oven-Fried Chicken:
- 9 boneless chicken thighs
- 5 egg whites slightly whipped
- breadcrumb mix
- 1 BAR-B-QUE SEASONING
- 1/2 cup quaker oats
- jerk seasoning
- 2 1/2 cup whole wheat bread crumbs
- chicken season
- oregano
- garlic powder
- black pepper corns
Instructions to make Eli's Real Oven-Fried Chicken
- Evenly place each chicken piece in the egg mix and evenly coat
- Then place in breadcrumb mix and evenly coat
- Place on a plate to dry for 3 min
- Heat a small oil in a oven tray at gas mark 200
- When oil is hot place chicken topside up on the tray
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