Recipe of Homemade Chicken vindaloo
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Chicken vindaloo. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken vindaloo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken vindaloo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Chicken vindaloo using 8 ingredients and 8 steps. Here is how you can achieve it.
Works with most meats, or just veggies.
Ingredients and spices that need to be Take to make Chicken vindaloo:
- 1 1/2 lb Boneless, Skinless Chicken Brest
- 8 oz Can Of Tomato Sauce
- 5 tbsp Vindaloo Seasoning. Most Spice Stores Will Have This. If Not Mix Coriander,garlic,cumin,ginger,cinnamon,mustard,cayenne,jalapeƱo, Cardamom,turmeric, Black Pepper And Cloves.
- 4 Cubed Potatoes
- 1 large Onion
- 6 tbsp Red Wine Vinegar
- 1 tsp Salt
- 1 cup Water
Instructions to make Chicken vindaloo
- Brown the cubed potatoes and set aside.
- Brown the chicken, add it to a soup pot
- Mince and brown the onion
- Mix tomato sauce and vindaloo seasoning into a paste. You can add more or less of the seasoning depending on how spicy you want it.
- Add the paste to the onion and mix it in
- Add the water, salt,and vinegar. Stir to combine, pour over the meat.
- Cover and cook over low heat for 30 min
- Add potatoes cook uncovered over a medium heat for 20-30 minutes, or until the potatoes are done
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So that's going to wrap this up for this exceptional food Recipe of Quick Chicken vindaloo. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!