Easiest Way to Make Homemade Stamina-Boosting Fried Chicken
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Favorite Stamina-Boosting Fried Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stamina-Boosting Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stamina-Boosting Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stamina-Boosting Fried Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Stamina-Boosting Fried Chicken using 5 ingredients and 2 steps. Here is how you cook that.
I make this when I feel like my stamina is running low.
Add the katakuriko just before frying. Recipe by Mi-mi-sansan
Ingredients and spices that need to be Prepare to make Stamina-Boosting Fried Chicken:
- 300 grams Chicken
- 2 tbsp ●Soy sauce
- 2 tbsp ●Sake
- 1 tbsp ● Garlic (grated or in a tube )
- 3 tablespoons~ Katakuriko
Steps to make Stamina-Boosting Fried Chicken
- Place the sliced chicken and ingredients marked with ● in a plastic bag, gently massage, and marinate for at least 30 minutes.
- Add the katakuriko and mix together, then deep fry in oil at 180℃ until crisp.
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So that's going to wrap this up with this special food Recipe of Speedy Stamina-Boosting Fried Chicken. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!