Recipe of Super Quick Homemade Mos Burger-style Chicken Rice Burger
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Mos Burger-style Chicken Rice Burger. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mos Burger-style Chicken Rice Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mos Burger-style Chicken Rice Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mos Burger-style Chicken Rice Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Mos Burger-style Chicken Rice Burger using 22 ingredients and 7 steps. Here is how you can achieve it.
Mos Burger's rice burger buns are chewy and they don't fall apart. They aren't just simply rice balls made into patties! This is a result of my trial and error to find an easy-to-eat burger for kids.
Try filling the rice buns with kimpira or anything else! A meat patty coated in Japanese BBQ sauce is delicious! Recipe by 73
Ingredients and spices that need to be Make ready to make Mos Burger-style Chicken Rice Burger:
- Rice buns
- 700 grams Plain cooked rice
- 4 tbsp Soy sauce
- 4 tbsp Mirin
- 1 tbsp Sesame seeds
- 1 tbsp Sesame oil
- Chicken patties
- 150 grams Minced chicken
- 1/4 Onion
- 1 dash Carrot
- 1 dash Green bell pepper
- 2 tbsp Panko
- 1 tbsp 2 parts tofu (drained) to 1 part miso
- 1 Salt and pepper
- 1 tsp Juice from grated ginger
- Teriyaki Sauce
- 2 tbsp Soy sauce
- 1 tbsp Mirin
- 1 tbsp Sugar
- 2 tbsp Sake
- 2 tbsp Water
- 1 tbsp Katakuriko
Instructions to make Mos Burger-style Chicken Rice Burger
- First make the rice buns. Heat soy sauce and mirin until it boils, then remove from heat and add the katakuriko and sesame seeds.
- Evenly mix sauce from Step 1 with slightly firm cooked rice.
- Shape the rice buns to whatever size you prefer (use a little water to form them).
- Heat sesame oil in frying pan and fry the rice buns until crispy.
- Combine chicken patty ingredients in food processor and blend until vegetables are finely chopped.
- Form patties into desired size, cook in a frying pan, then coat in teriyaki sauce.
- Top with lettuce, sliced onions, sunny-side-up, mayonnaise, or other topping of your choice and serve.
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So that's going to wrap it up with this special food How to Prepare Favorite Mos Burger-style Chicken Rice Burger. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!