Simple Way to Make Favorite Easy Northwest Chicken Rotel
Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Homemade Easy Northwest Chicken Rotel. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Northwest Chicken Rotel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Northwest Chicken Rotel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Northwest Chicken Rotel is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Northwest Chicken Rotel estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Easy Northwest Chicken Rotel using 5 ingredients and 5 steps. Here is how you can achieve that.
Super good recipe that a friend taught me and I tweaked it to make it my own.
Ingredients and spices that need to be Get to make Easy Northwest Chicken Rotel:
- 2 can Rotel Tomatoes
- 2 lb Velveeta Cheese (1 lg box)
- 4 each Chicken Breasts Boneless Skinless
- 5 slice Bread (white or wheat)
- 1 box Fettuccine Noodles (16 oz)
Instructions to make Easy Northwest Chicken Rotel
- Cook pasta according to package
- In a medium microwave safe bowl Cut about 3/4 of the Velveeta in cubes. Pour Rotel into bowl. Microwave, stirring frequently until all melted.
- Combine cooked noodles and Velveeta mixture and let rest while chicken cooks.
- Dice, season, and cook chicken until no longer pink. Drain and add to noodle mixture. Pour mixture into large greased casserole dish.
- Dice or tear bread into cubes and place on top of mixture. Broil on Hi until bread is toasted. Enjoy!
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