Simple Way to Prepare Award-winning Juicy Chicken Nuggets Made with Chicken Breast

Juicy Chicken Nuggets Made with Chicken Breast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Juicy Chicken Nuggets Made with Chicken Breast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Juicy Chicken Nuggets Made with Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy Chicken Nuggets Made with Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Juicy Chicken Nuggets Made with Chicken Breast using 8 ingredients and 7 steps. Here is how you cook that.

I've been trying to increase my repertoire of delicious recipes for inexpensive chicken breast. This is one of the recipes I came up with. Kids really love this dish.

I like this with Yoshida barbecue sauce from Costco. Of course, it's also delicious with other sauces or ketchup. You could divide it up into small portions for freezing or to put in lunch boxes. Recipe by Kanpa-nyu!!

Ingredients and spices that need to be Prepare to make Juicy Chicken Nuggets Made with Chicken Breast:

  1. 1 Chicken breast
  2. 1 Egg
  3. 1 1/2 tbsp Plain cake flour
  4. 1 tbsp Kara-age flour (store bought)
  5. 1 tsp Curry powder
  6. 1 tsp Sake
  7. 1 dash Grated garlic (or powdered garlic)
  8. 1 pinch Salt and pepper

Steps to make Juicy Chicken Nuggets Made with Chicken Breast

  1. Beat the egg in a small bowl. Add all ingredients to the bowl except for the chicken.
  2. Mix gently with chopsticks. It's ok if there are some lumps.
  3. Remove the chicken skin and cut the chicken into pieces on the diagonal, cutting the fibers as you do so. (I cut off the skin and use it to make

    https://cookpad.com/us/recipes/150993-yakitori-style-crispy-chicken-skin
  4. Make sure the chicken pieces are equal in size.
  5. Add the chicken to the bowl from Step 2. (If you have time, you can keep the marinated chicken refrigerated at this stage and cook it right before eating)
  6. Heat a frying pan over medium heat and add 1/2 tablespoon of vegetable oil (not on ingredient list). Add the chicken and cook for about 2 minutes. Flip and cook for 2 more minutes.
  7. When the chicken is done cooking, remove it from the pan and place on paper towels. Plate and enjoy with your favorite sauce.

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So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Juicy Chicken Nuggets Made with Chicken Breast. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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