Step-by-Step Guide to Prepare Favorite Crisp Fry Chicken

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Quick Crisp Fry Chicken. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crisp Fry Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crisp Fry Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crisp Fry Chicken estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can have Crisp Fry Chicken using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crisp Fry Chicken:

1. 1 Small chicken (about 3 lbs)
2. 1 cup Cornstarch
3. 1/4 cup Flour
4. 1 tbs. Poultry seasoning
5. 1 tsp. Black Pepper
6. 1/2 tsp. Cayenne Pepper

Steps to make Crisp Fry Chicken

1. Mix salt and water.
2. Cut chicken into serving pieces, remove excess fat, leave skin on. Place cut up bird in bowl of saltwater to cover. Let stand at room temp. For 2-3 hrs. or refrigerate overnight.
3. Mix dry ingredients in plactic bag.
4. Shake off excess water and add 4 pieces of chicken to bag and shake to coat well.
5. Have your deepfryer ready at 335°. Add coated chicken to hot oil and cook 10 mins. Flip and fry 10 more mins. Drain
6. Repeat with remaining chicken pieces. Serve hot or cold.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Crisp Fry Chicken. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!