Step-by-Step Guide to Prepare Quick Chicken and Bell Pepper Garlic Soy Sauce Stir-fry
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Any-night-of-the-week Chicken and Bell Pepper Garlic Soy Sauce Stir-fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken and Bell Pepper Garlic Soy Sauce Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Bell Pepper Garlic Soy Sauce Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Bell Pepper Garlic Soy Sauce Stir-fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can have Chicken and Bell Pepper Garlic Soy Sauce Stir-fry using 9 ingredients and 6 steps. Here is how you cook it.
I had some chicken in the freezer and bell peppers in the fridge, so I made this easy side dish.
If you are using frozen chicken, it will be easier to cut if you don't let it defrost fully. It's also tasty with green beans, bitter gourd or komatsuna greens. Recipe by Setsubunhijiki
Ingredients and spices that need to be Get to make Chicken and Bell Pepper Garlic Soy Sauce Stir-fry:
- 1 Chicken breast (skinless)
- 1 tbsp ＊Sake
- 1 tbsp ＊Katakuriko
- 5 Bell peppers (1 red if you have)
- 2 clove Garlic
- 1 tbsp □Sake
- 1 tbsp □Sugar
- 2 tbsp □ Soy sauce (or garlic soy sauce)
- 2 tbsp □Water
Instructions to make Chicken and Bell Pepper Garlic Soy Sauce Stir-fry
- Slice the chicken into thin strips. Season with salt and pepper, and add the ＊sake and ＊katakuriko. Slice the bell peppers into vertical strips 1 cm wide, and slice the garlic.
- Heat a generous amount of vegetable oil in a frying pan, and fry the chicken until lightly browned. (The pieces will be easier to untangle once fried.) Remove from the frying pan.
- Wipe the frying pan, and fry the garlic in vegetable oil.
- Add the bell peppers and fry.
- Add the chicken.
- Combine the ingredients marked □, then add them to the frying pan. It will sizzle. Stir it well as it simmers to finish.
While that is by no means the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that will get your own creative juices flowing so you can prepare excellent lunches for the own family without having to complete too much heavy cooking in the approach.
So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Chicken and Bell Pepper Garlic Soy Sauce Stir-fry. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!