Easiest Way to Make Speedy Loaded chicken casserole
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade Loaded chicken casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Loaded chicken casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded chicken casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Loaded chicken casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Loaded chicken casserole estimated approx 15 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Loaded chicken casserole using 10 ingredients and 9 steps. Here is how you cook that.
easy to make and tasty
Ingredients and spices that need to be Take to make Loaded chicken casserole:
- 2 each chicken breast
- 4 large potatoes
- 1/3 cup olive oil
- 1 1/2 tsp salt
- 2 tbsp paprika
- 2 tbsp garlic powder
- 1/2 tbsp pepper
- 2 cup shredded cheese, your choice
- 1 cup chopped green onion
- 1 cup diced cook bacon
Instructions to make Loaded chicken casserole
- preheat oven to 500°F
- mix olive oil, salt, pepper, garlic powder and paprika. Set aside.
- peel and cube potatoes. Add to olive oil mixture and toss.
- spray 9x13 pan with oil and add potatoes. Set potato bowl aside for next step. Cook potatoes for 45 min tossing potatoes every 15 min.
- cube chicken and add to potatoe bowl from previous step. Mix around to rub chicken into olive oil.
- grate cheese and add crumbled bacon and green onions.
- once potatoes are cooked add marinated chicken on top and sprinkle cheese/bacon/green onion mix on top.
- bake another 15 minutes or until chicken cooked thoroughly.
- serve with salad and crusty bread.
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