Steps to Prepare Quick Chicken Meatloaf Burgers for Bentos
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Chicken Meatloaf Burgers for Bentos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Meatloaf Burgers for Bentos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Meatloaf Burgers for Bentos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Meatloaf Burgers for Bentos is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken Meatloaf Burgers for Bentos using 16 ingredients and 8 steps. Here is how you cook that.
This is a standard recipe in our home.
Step 2: Dusting with sifted flour right before frying will allow the sauce to soak into the meat easier.
The sauce also tastes delicious if you add umeboshi.
You can make this without yamaimo, too.
If you skip the shimeji mushrooms and form the meat into balls, you can use these in a hot pot, which is also delicious. Recipe by Yuuyuu0221
Ingredients and spices that need to be Take to make Chicken Meatloaf Burgers for Bentos:
- 300 grams ☆Ground chicken
- 1/2 ☆Japanese leek
- 1 medium ☆Egg
- 3 tbsp ☆Ground yamaimo
- 1 tsp ☆Grated ginger
- 1/2 tsp ☆Salt
- 1 tsp ☆Sake
- 1 tbsp ☆Katakuriko
- 1 Shimeji mushrooms
- 2 tbsp ★Soy sauce
- 2 tbsp ★Mirin
- 2 tbsp ★Sake
- 1 tsp ★Sugar
- 1 Flour
- 1 Oil
- 1 Spicy Sauce
Instructions to make Chicken Meatloaf Burgers for Bentos
- Ground the ginger and the yamaimo. Mince the leek. Shred the shimeji mushrooms.
- Put the ☆ ingredients into a bowl and knead well. Form into small round patties, place shimeji mushrooms on top, and lightly press in.
- Heat oil in a frying pan and add Step 2. Pan-fry on high heat until browned. Flip them over and pan-fry until browned. Lower the heat to low, add 1 tablespoon of water and cover with a lid to steam-fry.
- Once done, add the ★ sauce ingredients and cook over high heat while coating the burgers.
- Beef Roll Bento.
https://cookpad.com/us/recipes/143398-beef-wrapped-green-beans-for-bento
- Youlinji Chinese Bento.
- Salmon Terikyaki Bento.
- Ginger Fried Pork Bento.
https://cookpad.com/us/recipes/143394-a-classic-shogayaki-pork-ginger-bento
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So that's going to wrap it up with this exceptional food How to Make Super Quick Homemade Chicken Meatloaf Burgers for Bentos. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!