Recipe of Quick TX's Style ~ Pecan Crusted Chicken Tenders

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect TX's Style ~ Pecan Crusted Chicken Tenders. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from TX's Style ~ Pecan Crusted Chicken Tenders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TX's Style ~ Pecan Crusted Chicken Tenders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have TX's Style ~ Pecan Crusted Chicken Tenders using 8 ingredients and 4 steps. Here is how you cook that.

Had this years ago at one of my favorite little mom and pop resturants, since then they sold it and just like usual the food went down hill after that.. The one great thing is that they published a cookbook!

Ingredients and spices that need to be Get to make TX's Style ~ Pecan Crusted Chicken Tenders:

1. 6 each Chicken tenders
2. 1/4 cup Fat Free evaporated milk
3. 2 tbsp Coconut oil
4. Seasoning Mix
5. 1/4 cup AP flour
6. 1/4 cup Pecans ~ chopped
7. 1/4 cup Parmesan flavored bread crumbs
8. 1 tsp Season Salt

Instructions to make TX's Style ~ Pecan Crusted Chicken Tenders

1. Heat skillet medium heat add coconut oil
2. In one bowl mix flour, bread crumbs, pecans and seasoning
3. In another bowl add evaporated milk
4. Dip chicken in milk, then coat with flour mixture and fry until done.

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So that is going to wrap it up with this exceptional food How to Make Speedy TX's Style ~ Pecan Crusted Chicken Tenders. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!