Simple Way to Make Ultimate Cashew Chicken

Cashew Chicken

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Favorite Cashew Chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cashew Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cashew Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cashew Chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cashew Chicken estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can have Cashew Chicken using 15 ingredients and 11 steps. Here is how you cook that.

My awesome girlfriend was the inspiration behind this recipe. I hope everyone enjoys it!

Ingredients and spices that need to be Get to make Cashew Chicken:

  1. 1 large garlic
  2. 1 1/2 cup cashews
  3. 1 teriyaki sauce
  4. 1 packages collard greens
  5. 1 garlic
  6. Chicken
  7. 4 lb chicken
  8. 2 tbsp CHIEF Green seasoning
  9. 1 tsp Adobo seasoning
  10. 1 cup soy sauce
  11. pinch pepper
  12. tsp salt
  13. 1 bunch green onions
  14. 1 large onion
  15. 1 piece ginger

Instructions to make Cashew Chicken

  1. Cut the chicken into slices and place in mixing bowl. Add green seasoning and Adobo. Shake to coat. Place chicken in refrigerator to marinate for 30 minutes.
  2. Cut the white tips off of green onions and discard. Flip onions, cut any brown frayed edges off and discard.
  3. Heat pan on stove.
  4. Dice the onion.
  5. Sauté the green and white onions together with a dash of salt and pepper. Cook down.
  6. Add chicken.
  7. Using a garlic press, slowly add in garlic.
  8. Add in the ginger.
  9. Transfer to pot and add teriyaki sauce. Coat evenly. Begin adding greens and douse with soy sauce. Stir and cover.
  10. Continue adding greens and soy sauce. Cook down (until greens shrivel down)
  11. Add cashews and cover for about 10-15 minutes. Once cashews pop but aren't fully crunchy serve with rice.

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So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Cashew Chicken. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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