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Recipe of Perfect Bacon, Mushroom & Chicken Pasta

Bacon, Mushroom & Chicken Pasta

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Favorite Bacon, Mushroom & Chicken Pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Wholesome cooking is often difficult because many folks don't need to spend time preparing and planning meals which our own families won't eat. At precisely the exact same timewe want our own families to be healthier so we are feeling compelled to understand improved and new ways of cooking well balanced meals for the family to love (and unfortunately in certain scenarios scorn).

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Many things affect the quality of taste from Bacon, Mushroom & Chicken Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon, Mushroom & Chicken Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Bacon, Mushroom & Chicken Pasta using 12 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Bacon, Mushroom & Chicken Pasta:

  1. 1 box rigatoni pasta or similar
  2. 3 piece bacon, chopped
  3. 1/2 yellow onion, finely chopped
  4. 3 tbsp garlic, minced
  5. 1 chicken bouillon cube
  6. 1 cup half and half
  7. 1 cup ricotta cheese
  8. 4 cup fresh sliced baby Bella mushrooms
  9. 2 cup diced cooked chicken
  10. 1/2 cup grated parmesan cheese
  11. 1 salt, pepper, dried thyme, Italian herbs to taste
  12. 1 optional - green onion sliced to garnish

Steps to make Bacon, Mushroom & Chicken Pasta

  1. Make pasta according to box directions, reserve a little water for thinning sauce if needed
  2. In large skillet/saute pan, fry bacon bits and render as much fat as possible
  3. Scoop out bacon and drain on paper towel and add chopped onion and garlic to bacon fat
  4. After garlic and onions have softened, add mushrooms and season with thyme, salt and seasonings
  5. After mushrooms have softened a bit add ricotta cheese, half and half, and bouillion cube and stir to incorporate
  6. If sauce too thick, ladle some pasta water to thin it out
  7. Add cooked pasta, chicken, and bacon bits to sauce and toss together Parmesan and Italian herbs
  8. Garnish with green onion or fresh parsley, optional - serve hot

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Bacon, Mushroom & Chicken Pasta. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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