Steps to Make Favorite British Style Bacon Wrapped Chicken

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning British Style Bacon Wrapped Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from British Style Bacon Wrapped Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare British Style Bacon Wrapped Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make British Style Bacon Wrapped Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook British Style Bacon Wrapped Chicken estimated approx 45 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have British Style Bacon Wrapped Chicken using 11 ingredients and 5 steps. Here is how you can achieve that.

A Tasty Treat From Across the Pond

Ingredients and spices that need to be Get to make British Style Bacon Wrapped Chicken:

1. 2 chicken breasts; boneless, skinless
2. 6 slice bacon
3. 1 bottle HP sauce (British style fruity A1 sauce)
4. 1 tbsp orange peel seasoning
5. 1 tbsp onion powder
6. 2 tsp garlic powder
7. 2 tsp ground coriander seed
8. 1 tsp turmeric
9. 1 tsp ground cloves
10. 1 salt and pepper
11. 1 olive oil

Steps to make British Style Bacon Wrapped Chicken

1. Marinate chicken in half the bottle of HP sauce for 4-48 hours if possible. Pat dry and rub a little bit of olive or vegetable oil on the chicken for a nice caramelized shine.
2. Season with dried spices. Wrap each breast with 3 slices of bacon.
3. Bake at 350° for approximately 30 minutes or until chicken reaches 160° and both the chicken and bacon are caramelized. If at this point, the chicken or bacon is not caramelized or crispy, place under broiler briefly.
4. Pour the rest of the HP sauce over the chicken and finish the cooking process until the chicken reaches 165°.
5. Variations; A1 sauce, curry powder, dark beer, gin, parsley, mustard

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So that's going to wrap it up for this exceptional food Recipe of Quick British Style Bacon Wrapped Chicken. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!